U.S. BREWERS CUP
US Brewers Cup is a coffee brewing competition that highlights the craft and skill of manual filter coffee brewing.
There are two services in Brewers Cup: Open and Compulsory. For compulsory service, competitors brew three beverages from the same whole bean coffee provided to them by the competition. These coffees are evaluated by judges on a standardized numerical scale based on sensory components such as aroma, flavor, body, and acidity. In Open Service, competitors present and brew three beverages with a coffee of their choice for judges with an accompanying presentation.
For the 2025 Season, three Regional Events are being held in Kansas City, MO and Raleigh, NC and Las Vegas, NV through the partnership of Regional Hosts. The location and date of the National Championship is yet to be announced, but will take place in early 2025.
The US Brewers Cup Competition is led and overseen by the USBrC Committee. This dedicated group of volunteers, with the help of our regional communities and partners, work year round to organize, produce, and facilitate the competition. This competition could not happen without the dedicated support of our communities.
2024 U.S. BREWERS CUP CHAMPION
WEIGHONG ZHANG
Blendin Coffee Club
Houston, TX
2025 Regional qualifying competitions
Participate or attend one of the 2025 Regional Brewers Cup Qualifying Events!
UPDATES:
Competitor Registration has been filled.
Brewers Cup Judges Registration has been filled.
Interested in still being a part of the competition? Consider volunteering for close up action and camaraderie.
Looking to attend? Come on out and see the magic!